cheap family recipes 

feed a family of 4 for less than £200 a month

Pasta Alfredo

pasta alfredo

pasta alfredo

5 from 1 vote
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course:
Dinner
Cuisine:
Italian
budget meals
,
cheap family recipes
,
pasta bake
Servings: 4 servings
Cost per portion 20p
Calories: 525.57kcal
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Ingredients

  • 25 g lard
  • 25 g flour
  • pint water or use a stock cube
  • 60 g cheddar
  • 15 g Grana Padano
  • 1 tsp mustard powder
  • 50 g bacon
  • 400 g pasta

Instructions

  • First, put your pasta on to boil, and cook as per packet instructions
  • Make a roux with the lard and flour. Add the hot stock in about 4 goes.
  • Between each addition of stock stir the mixture until all the liquid incorporates into the flour and lard. (If you lift the pan off the heat and beat hard with a wooden spoon after the liquid is incorporated your sauce will be beautifully glossy).
  • By the time all the liquid is added you should have a sauce which will coat the back of a spoon. If not add more water or stock.
  • Stir in the mustard and most of the cheese. Leave a spoonful of cheese for the top.
  • Fry finely chopped bacon. Add cooked bacon to the sauce and season sauce with pepper and salt. Stir sauce into cooked pasta.
  • Put saucy pasta in baking dish.
  • Top with remaining cheese.
  • Cook in oven at 180 degrees until there are nice brown crunchy bits on the top.

Notes

 
 
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Nutrition

Nutrition Facts
pasta alfredo
Amount per Serving
Calories
525.57
% Daily Value*
Fat
 
12.69
g
20
%
Saturated Fat
 
5.74
g
36
%
Cholesterol
 
26.55
mg
9
%
Sodium
 
243.23
mg
11
%
Potassium
 
275.76
mg
8
%
Carbohydrates
 
80.39
g
27
%
Fiber
 
3.62
g
15
%
Sugar
 
2.86
g
3
%
Protein
 
20.66
g
41
%
Vitamin A
 
493.28
IU
10
%
Vitamin C
 
2.21
mg
3
%
Calcium
 
188.05
mg
19
%
Iron
 
1.79
mg
10
%
* Percent Daily Values are based on a 2000 calorie diet.
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