cheap family recipes
feed a family of 4 for less than £200 a month
with lovely home made mayonnaise
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Servings: 4 servings
Cost per portion 35p
Calories: 984kcal
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Ingredients
- 1 kg potatoes washed, skins on, cut into approximately 1 inch cubes
- 6 sausages fried, and chopped into tiny pieces
- 20 ml oil
- 1 kg onions thinly sliced
- 1 garlic clove crushed or finely chopped
- 180 ml mayonnaise homemade
- salt and ground black pepper to taste
Instructions
- Boil the potatoes for 20 minutes until they easily cut with a knife.
- At the same time, fry your sausages. When they are done, slice then cut them into small half centimetre dice.
- Saute the onions for a few moments in 20 ml of your oil, adding your garlic and salt, until just softened but still very white with a tangy crunch.
- Drain the potatoes, allow to cool for approximately 30 minutes, then combine all ingredients together with mayonnaise. Season well.
Equipment Needed
Notes
Nutrition
Nutrition Facts
sausage & potato salad
Amount per Serving
Calories
984
% Daily Value*
Fat
73
g
112
%
Saturated Fat
17
g
106
%
Cholesterol
111
mg
37
%
Sodium
1132
mg
49
%
Potassium
1723
mg
49
%
Carbohydrates
55
g
18
%
Fiber
11
g
46
%
Sugar
11
g
12
%
Protein
29
g
58
%
Vitamin A
125
IU
3
%
Vitamin C
48
mg
58
%
Calcium
148
mg
15
%
Iron
10
mg
56
%
* Percent Daily Values are based on a 2000 calorie diet.
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