cheap family recipes 

feed a family of 4 for (just over) £100 a month

Risi e Bisi

Keep an eye on the rice towards the end of the cooking time. It needs to retain a bite, you don’t want it cooked to a mush

risi e bisi in a pale blue dish

risi e bisi

No ratings yet
Prep Time: 20 mins
Cook Time: 15 mins
Total Time: 50 mins
Course:
Dinner
Cuisine:
Italian
budget meals
,
cheap family recipes
Freezes Well
,
Gluten Free
,
Vegetarian
Servings: 4 servings
Cost per portion 47p
Calories: 978.16kcal
Click on the check box to cross off Equipment, Ingredients or Recipe Steps completed.
If you click and buy anything, I may get a small commission on the purchase. It won't cost you anything extra. Some are just things that I like and/or use myself rather than necessarily best value 🙂
If you enjoyed this recipe, would you please consider leaving a review? It would really help

Ingredients

  • 40 g Grana Padano
  • 50 g bacon pieces cut into tiny pieces, less than half a centimetre
  • 160 g onions chopped finely
  • 400 g dried peas dried weight marrowfat peas. Soaked and cooked as per packet instructions
  • 400 g rice
  • 65 ml vegetable oil
  • 2 tsps mustard powder
  • 1 tsp garlic powder
  • salt & pepper to taste
  • 1 stock cube

Instructions

  • Fry the bacon in the oil until crisp, then remove it with a slotted spoon and keep to one side. 
  • Fry the onion and garlic, in the remaining oil until soft.
  • Add rice and peas, then stock and mustard. 
  • Bring to boil, turn down to simmer and cook for a further 15 minutes.
  • Click here to start a 15 minute timer
  • You may need more liquid so top up with hot water from the kettle. 
  • When nearly done ( the rice will still have a bit of a bite to it), stir in half the cheese and the reserved bacon pieces, and sprinkle the rest of the cheese (looks a pathetically small amount but persevere!) on top.
  • Add a little more cracked black pepper and drizzle some of your oil over the top if you like it to look like a Jamie Oliver recipe! 
  • The consistency needs to be quite wet, much more like a sloppy risotto than a biryani. 

Notes

 
 
Print Friendly, PDF & Email

Nutrition

Nutrition Facts
risi e bisi
Amount Per Serving
Calories 978.16 Calories from Fat 258
% Daily Value*
Fat 28.66g44%
Saturated Fat 17.54g110%
Cholesterol 24.7mg8%
Sodium 806.38mg35%
Potassium 1066.55mg30%
Carbohydrates 145.64g49%
Fiber 19.57g82%
Sugar 12.82g14%
Protein 36.37g73%
Vitamin A 145.1IU3%
Vitamin C 6.96mg8%
Calcium 263.26mg26%
Iron 7.3mg41%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @ThriftyLesley or tag #ThriftyLesley !

Why Not Try....?

Vegan Tomato and Basil Soup

Vegan Tomato and Basil Soup

cheap family recipes feed a family of 4 for (just over) £100 a monthVegan Tomato & Basil SoupThis fresh and delicious tomato and basil soup is offered as an alternative option in the Celebration Week Planner, but can be enjoyed at any time, and as it uses tinned...

Creamy Parsnip Soup

Creamy Parsnip Soup

cheap family recipes feed a family of 4 for (just over) £100 a monthCreamy Parsnip SoupCreamy parsnip soup, such a classic Christmas flavour. Easy to make, warming and comforting How Do I Make Creamy Parsnip Soup? This recipe uses frozen parsnips. If you prefer to use...

Tomato Relish

Tomato Relish

cheap family recipes feed a family of 4 for (just over) £100 a monthTomato RelishIf you are following the vegan monthly meal plan, this tangy homemade tomato relish is used as a condiment whenever you would like to use it. There is no particular use specified in the...

Take care of your family and your budget

Before putting together our meal planners we surveyed over 600 people to ask when faced with a tighter budget, which things they would struggle to give up.

Want to know more about how to feed yourself fantastically frugal food?