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Houmous

On meal plan 1, there are 9 lunches through the month that use 1 of these houmous sandwiches.

On meal plan 2, there are 3 lunches through the month that use 1 of these houmous sandwiches, plus red pepper hummus x 2, a tomato hummus and an onion hummus

The houmous itself can be frozen, or you could make up some or all of the sandwiches, and freeze them ready to grab and go

 

 

 

houmous sandwich

5 from 1 vote
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course:
Breakfast
,
Packed Lunch
,
Picnic
,
Side Dish
,
Snack
Cuisine:
Greek
budget meals
,
cheap family recipes
,
vegan
,
vegetarian
Dairy Free
,
Freezes Well
,
Gluten Free
,
Vegan
,
Vegetarian
Servings: 36 sandwiches
Cost per portion 4p per sandwich
Calories: 218.15kcal
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Ingredients

  • 140 g chickpeas dry weight chickpeas cooked as per packet instructions, or one tin, drained
  • 110 ml oil
  • 15 ml vinegar
  • ½ lemon juice only, retain the carcass
  • ½ tsp garlic powder
  • 1 tsp salt and pepper
  • ½ tsp black pepper
  • ¼ tsp chilli powder
  • 72 slices home made bread to make sandwiches

Instructions

  • keep the lemon carcass to use when making lemon cordial
  • Place all the ingredients except oil in a food processor, then gradually add the oil whilst pulsing the food processor until you have achieved a loose runny consistency a bit like natural yoghurt or double cream.
  • Season with salt and pepper, taste and adjust if necessary
  • Make a sandwich each using your homemade bread
  • If you are following meal plan 1, make once in the month- serve 10g per person per meal, can be frozen. Served 9 times during the month
  • If you are following meal plan 2, make once in the month - serve 20g per person per meal, can be frozen. Served 4 times during the month

Equipment Needed

Notes

 
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Nutrition

Nutrition Facts
houmous sandwich
Amount per Serving
Calories
218.15
% Daily Value*
Fat
 
3.68
g
6
%
Saturated Fat
 
0.24
g
2
%
Sodium
 
299.17
mg
13
%
Potassium
 
13.39
mg
0
%
Carbohydrates
 
39.26
g
13
%
Fiber
 
1.83
g
8
%
Sugar
 
0.37
g
0
%
Protein
 
6.37
g
13
%
Vitamin A
 
4.12
IU
0
%
Vitamin C
 
0.85
mg
1
%
Calcium
 
9.8
mg
1
%
Iron
 
2.46
mg
14
%
* Percent Daily Values are based on a 2000 calorie diet.
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